THIS IS A GREAT TIME TO START PLANNING YOUR NEXT EVENT. LET US HELP YOU MAKE IT AMAZING!
Plate your cheese 1 hour before class and leave the plate at room temperature so the products are at their maximum flavor potential when you start the tasting.
Watch NowIf you are a part of a party/event (hosted by your friends, family or company) please wait for the zoom link to be sent to you. This experience is led by one of our amazing Event hosts
Check out our teamThis episode features Pure Luck Chevre, Cana De Oveja and Quadrello di Bufala as your first three cheeses.
Cheese MenuThis episode features Kunik, Reading Raclette and Cave Aged Marisa as your first three cheeses.
Plating MenuThis episode features Purple Haze, Kunik and Reading Raclette as your first three cheeses.
Plating MenuThis episode features Vermont Creamery Chevre, Foglight and Langres as your first three cheeses.
Plating MenuThis episode features Kunik, Reading Ralette and Ossau-Iraty as your first three cheeses.
Cheese MenuThis episode features Purple Haze, Kunik and Reading Ralette as your first three cheeses.
Cheese MenuThis episode features Purple Haze, Kunik and Reading Ralette as your first three cheeses.
Cheese Menu
